During the Fall and Winter Pansy's are about the only flower to plant, and many people want something extra to spice up their beds, and containers.
Using Swiss Chard, and Red Mustard we have just the solution. Adding height and texture to your pansy plantings.
On the Chard it is the stems that add the color, while on the Mustard it is the huge leaves that add color and texture.
(During severe Winter's we sometimes loose these two to freezing, not very often but it can happen)